Wolfsblut : Adult Wild Boar (Sanglier)

Composition
Fresh wild boar 26%, dried water buffalo 15%, sweet potatoes 13%, potatoes, wild boar fat 9%, pea protein, chickpeas, bananas, vegetable broth, moringa, beetroot, fennel, parsnips, quinoa, minerals, thyme, marjoram, oregano, parsley 0.1%, sage, Jerusalem artichoke, tomatoes, papaya, prickly pear 0.05%, spinach, carrots 0.05%, nettle, hawthorn, dandelion, ginseng, rose hips, black currants, blackberries 0.02%, elderberries, Yucca schidigera extract, raspberries 0.01%, blueberries 0.01%, aronia berries.

Analytical constituents
Crude protein 24%, crude fat 18%, crude ash 10%, crude fiber 3.5%.

Additives per kg
Nutritional additives: Vitamin A (as retinyl acetate) 21,871 IU, Vitamin D3 (as cholecalciferol) 1,471 IU, Vitamin E (as all-rac-alpha-tocopheryl acetate) 710 mg, iodine (as calcium iodate, anhydrous) 0.96 mg, iron (as iron(II) sulfate monohydrate and iron(II) amino acid chelate, hydrate) 95 mg, zinc (as zinc sulfate monohydrate and zinc amino acid chelate, hydrate) 150 mg, manganese (as manganese sulfate monohydrate) 36 mg, copper (as copper(II) sulfate pentahydrate and copper(II) amino acid chelate, hydrate) 15 mg, selenium (as sodium selenite) 0.15 mg, DL-methionine 2,126 mg, L-carnitine 82 mg, taurine 1,000 mg.